Emprimir
Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 1/2 Tbsp. Yeast
- 3 c. Flour, bread
- 1 c. Oats
- 1/2 Tbsp. Salt
- 1 Tbsp. Sugar
- 1 Tbsp. Butter
- 16 ounce Blueberries, canned, measure
- 1 5/8 c. -blueberries & juice
Direcciones
- Bring all ingredients to room temperature and pour except blueberries into bakery, in order. Pour undrained blueberries into 2-c. measure. Add in water or possibly drain juice to indicated volume. Set "baking control" to medium. Select
- "white bread" and push Start.
- great!
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 83g | |
| Recipe makes 12 servings | |
| Calories 199 | |
| Calories from Fat 20 | 10% |
| Total Fat 2.3g | 3% |
| Saturated Fat 0.83g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 3mg | 1% |
| Sodium 299mg | 12% |
| Potassium 127mg | 4% |
| Total Carbs 38.91g | 10% |
| Dietary Fiber 3.2g | 11% |
| Sugars 4.71g | 3% |
| Protein 5.89g | 9% |
