CookEatShare is also available in English
Cerrar
click to rate
0 votos | 903 views
Raciónes: 1

Ingredientes

Cost per recipe $1.27 view details

Direcciones

  1. Simmer cauliflower, garlic, broth, and salt in a small saucepan, covered, till cauliflower is very tender, about 10 min. Puree mix with cream and butter in a food processor till smooth (use caution when blending warm liquids), or possibly mash with a potato masher or possibly a fork.
  2. This recipe yields 1 serving.

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 207g
Calories 169  
Calories from Fat 133 79%
Total Fat 15.12g 19%
Saturated Fat 9.38g 38%
Trans Fat 0.0g  
Cholesterol 51mg 17%
Sodium 1326mg 55%
Potassium 365mg 10%
Total Carbs 6.71g 2%
Dietary Fiber 2.6g 9%
Sugars 2.18g 1%
Protein 3.36g 5%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment