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Ingredientes
- 1/4 c. Powdered Sugar
- 4 ounce Cream Cheese
- 1 tsp Almond Extract -- (gives cherry flavor)
- 1/4 c. Macadamia Nuts -- (optional)
- 1 x roll Crescent Roll Dough -- 8 ounces
- 1/4 c. Chocolate Chips
- 1/2 tsp Vegetable Oil
Direcciones
- Heat oven to 350 degrees F. Use a baking stone or possibly lightly grease a cookie sheet. In a small bowl, combine powdered sugar, cream cheese & extract.
- Blend well. Stir in macadamia nuts.
- Separate dough into 8 triangles. Spoon 1 heaping Tbsp. cream cheese mix onto shortest side of each triangle. Loosely roll up, starting at shortest side and rolling to opposite point. Place, point side down, on baking stone or possibly greased cookie sheet; curve into crescent shape. Bake 12 to 15 min or possibly till golden. Cold 5 min. Meanwhile, in small saucepan over low heat, heat glaze ingredients; stir till smooth. Drizzle over hot rolls. Serve hot or possibly cold. Store in refrigerator.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 202g | |
| Calories 836 | |
| Calories from Fat 539 | 64% |
| Total Fat 61.44g | 77% |
| Saturated Fat 31.08g | 124% |
| Trans Fat 0.06g | |
| Cholesterol 134mg | 45% |
| Sodium 398mg | 17% |
| Potassium 358mg | 10% |
| Total Carbs 61.41g | 16% |
| Dietary Fiber 2.3g | 8% |
| Sugars 55.65g | 37% |
| Protein 10.76g | 17% |
