CookEatShare is also available in English
Cerrar

Receta Chicken Cornbread Casserole

click to rate
0 votos | 2833 views
Raciónes: 12

Ingredientes

Cost per serving $0.90 view details
  • 1 stewed chicken, cubed, save broth
  • 1 c. lowfat sour cream
  • 1 quart. chicken broth
  • 4 c. cornbread crumbs
  • 1 stick butter, melted
  • 1/2 c. celery, minced
  • 1 lg. onion, minced
  • 1 can cream of mushroom or possibly cream of chicken soup
  • 1 teaspoon sage
  • Black pepper to taste

Direcciones

  1. Cook large pan of cornbread, sufficient to make 4 c. of crumbled cornbread. Place half of the crumbs in a large casserole dish. Add in melted butter and chicken.
  2. Mix lowfat sour cream, soup, seasonings and pour over chicken. Top with rest of the crumbs. Pour 1 qt chicken broth slowly over entire pan. Bake at 350 degrees for 1 1/2 hrs till golden.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 317g
Recipe makes 12 servings
Calories 477  
Calories from Fat 307 64%
Total Fat 34.36g 43%
Saturated Fat 13.03g 52%
Trans Fat 0.0g  
Cholesterol 107mg 36%
Sodium 736mg 31%
Potassium 370mg 11%
Total Carbs 18.37g 5%
Dietary Fiber 2.5g 8%
Sugars 4.21g 3%
Protein 22.88g 37%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment