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Ingredientes
- 1 c. egg noodles
- 1 teaspoon salt
- 1 quart. boiling water
- 1 1/2 or possibly 2 c. chicken or possibly tuna
- 1 c. mushroom soup
- 2 tbsp. butter
- 2 hard-boiled Large eggs, sliced
- 8 stuffed sliced olives
- 8 ounce. grated Cheddar cheese
Direcciones
- Cook noodles in boiling salty water. Butter casserole dish. Place half the noodles on bottom. Place all chicken on noodles. Spread half the soup on chicken. Add in the remaining noodles, the soup, the olives and Large eggs. Place cheese on top. Dot lightly with butter. Bake at 350 degrees for 30 min. Remove cover the last 15 min so top with brown.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 272g | |
| Recipe makes 8 servings | |
| Calories 334 | |
| Calories from Fat 234 | 70% |
| Total Fat 26.33g | 33% |
| Saturated Fat 11.03g | 44% |
| Trans Fat 0.0g | |
| Cholesterol 122mg | 41% |
| Sodium 1252mg | 52% |
| Potassium 185mg | 5% |
| Total Carbs 7.77g | 2% |
| Dietary Fiber 1.4g | 5% |
| Sugars 1.07g | 1% |
| Protein 17.36g | 28% |
