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This is a fun and delicious meal served with a beautiful side salad.

With Love,

Catherine
xo

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 7
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Ingredientes

Cost per serving $1.74 view details

Direcciones

  1. In a frying pan cook the ground beef and drain all fat. Set the cooked meat aside while preparing the chili.
  2. Heat a sauce pan with a drizzle of olive oil. Add the garlic, Jalapeño, onion and parsley. Sauté until the garlic is fragrant and the onion soft.
  3. Add the tomatoes and beans. Add the seasonings and cooked ground beef.
  4. Preheat Oven 350 degrees:
  5. Place the chili in a baking pan.
  6. In a bowl combine the milk, eggs, Bisquick, cornmeal and shredded cheddar cheese and mix.
  7. Pour this mixture over the chili.
  8. Bake for 30 – 35 minutes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 424g
Recipe makes 7 servings
Calories 657  
Calories from Fat 310 47%
Total Fat 34.55g 43%
Saturated Fat 14.56g 58%
Trans Fat 0.0g  
Cholesterol 191mg 64%
Sodium 835mg 35%
Potassium 903mg 26%
Total Carbs 44.96g 12%
Dietary Fiber 8.6g 29%
Sugars 8.82g 6%
Protein 40.07g 64%
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