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Receta Cold Chinese Style Sesame Noodles With Cucumber

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Ingredientes

Cost per recipe $2.49 view details
  • 2 Tbsp. Dark, (Asian) sesame oil
  • 1 Tbsp. Soy sauce
  • 1 Tbsp. vinegar">White-wine vinegar or possibly rice vinegar, (not seasoned)
  • 1/4 tsp Sugar
  • 1/4 tsp Salt, or possibly to taste
  • 1/8 tsp Dry warm red pepper flakes
  • 6 ounce Capellini
  • 1/2 x Seedless cucumber, cut lengthwise into thin spears and crosswise into thin slices (about 1 c.)
  • 1 x Scallion, chopped, or possibly 1 Tbsp. chopped fresh coriander
  • 1 1/2 tsp Sesame seeds, toasted lightly and cooled

Direcciones

  1. In a small bowl stir together oil, soy sauce, vinegar, sugar, salt, and red pepper flakes till sugar and salt are dissolved.
  2. In a large saucepan of salted boiling water cook capellini till tender and drain in a colander. Rinse noodles under cool water till cold and drain well.
  3. In a large bowl toss noodles with sauce, cucumber, and scallion or possibly coriander till combined well and divide between 2 plates. Sprinkle noodles with sesame seeds.
  4. Serves 2.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 322g
Calories 923  
Calories from Fat 279 30%
Total Fat 31.84g 40%
Saturated Fat 4.62g 18%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1500mg 63%
Potassium 576mg 16%
Total Carbs 133.02g 35%
Dietary Fiber 7.1g 24%
Sugars 7.24g 5%
Protein 24.57g 39%
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