CookEatShare is also available in English
Cerrar

Receta Cold Fashioned Potato Salad

click to rate
0 votos | 887 views
Raciónes: 6

Ingredientes

Cost per serving $0.91 view details

Direcciones

  1. Place potatoes into a large heavy-bottomed pot. Cover with cool water and place over medium heat. Cover the pot and bring to a boil. Immediately reduce heat and remove lid. Gently simmer till potatoes are fork tender. Drain and place into an ice bath to cold.
  2. Remove skin by rubbing with a tea towel. Slice potatoes into rounds and place into a zip top bag. Add in the vinegar and toss to coat all of the potatoes. Place the bag into the refrigerator overnight.
  3. In a large mixing bowl, combine the mayonnaise, mustard, parsley, tarragon, garlic, cornichons, onions, and celery. Once proportionately combined, add in the potatoes and season with salt and pepper. Let the salad refrigeratein the refrigerator for at least an hour before serving.
  4. This recipe yields 4 to 6 servings.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 230g
Recipe makes 6 servings
Calories 344  
Calories from Fat 209 61%
Total Fat 23.71g 30%
Saturated Fat 3.29g 13%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 546mg 23%
Potassium 896mg 26%
Total Carbs 30.7g 8%
Dietary Fiber 3.4g 11%
Sugars 2.07g 1%
Protein 3.85g 6%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment