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Killer Hogs BBQ Sauce Recipe Perfectly simple BBQ sauce recipe we use in competition BBQ contests. You don't need a complex list of ingredients to have a great sauce... you just…	Malcom Reed Octubre de 2010 Profesional	3 votos 3 comentarios 28397 views
Chinese Barbecued Chicken This is my father-in-law's favorite BBQ chicken recipe...with good reason. It is really delicious. I like this better than the best teriyaki…	John Spottiswood Junio de 2010 Avanzado	12 votos 6 evaluaciónes 9 comentarios 19978 views
3 Ingredient Smoked Ham We had a request for an extra easy ham dinner. So, we made a ham with just three ingredients including the ham! It was extra simple and extra…	Patti Fisher Diciembre de 2015 Profesional	1 voto 4936 views
My Dry Rub Its that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a…	Amos Miller Junio de 2012 Profesional	4 votos 3 evaluaciónes 6 comentarios 16390 views
Bacon Crusted Texas Brisket Pull out the smoker for this one or be prepared to use your grill. I recommend charcoal over gas. This is time consuming but worth it. I found…	Robyn Savoie Septiembre de 2013 Avanzado	1 voto 6673 views
Vegetable Sizzlers The chain was founded in 1958 as Del’s Sizzler Family Steak House by Del and Helen Johnson in Culver City, California. The chain is composed of more…	karenrecipe Marzo de 2012 Profesional	2 votos 13995 views
Smoked Lasagna Roll Ups We wanted a hearty stick to your ribs dinner. Having our good friends Jim & Debbie over and they wanted a dinner with some of Ken’s smoked cheese.…	Patti Fisher Febrero de 2016 Profesional	1 voto 1 comentario 3093 views
Easy Sausage Pierogi Bake Ken wanted macaroni and cheese made meaty with sausage. Patti had an “aha” moment because frozen pierogies are something we always have on hand,…	Patti Fisher Octubre de 2015 Profesional	1 voto 3111 views
AMAZING BBQ Chicken I am a HUGE bbq anything fan. I've tried tons of different recipes but Filipino BBQ just might be my favorite! This is a def must have recipe in…	Justine Marzo de 2011 Avanzado	1 voto 1 evaluación 1 comentario 6489 views
Slow Smoked Carnitas Ken Fisher September 15, 2018 Camp Cooking/Tailgating / Cast Iron / Our Recipes / Pork 6 Comments Slow Smoked CarnitasSlow Smoked…	Patti Fisher Septiembre de 2018 Profesional	1 voto 1821 views
Basic Barbecue Rub This is adapted from a rub by Steven Raichlen in his book "Sauces Rubs & Marinades." It can be used on beef, pork, chicken and fish like salmon.…	Bob Vincent Enero de 2012 Intermedio	1 voto 4711 views
Southwestern Beer Can Burgers We have been seeing folks post their beer can burgers for the last few weeks, all of them looking good. We wanted to take it to the next level by…	Patti Fisher Septiembre de 2015 Profesional	1 voto 2535 views
Italian Sausage Mac & Cheese It’s amazing how many recipe requests we get for macaroni & cheese. That’s fine with us, it’s quick, easy and has unlimited variations. We used…	Patti Fisher Septiembre de 2015 Profesional	1 voto 1 comentario 3478 views
Krabby Poppers Friends wanted a recipe for appetizers that were fancy and cheap, too. Everyone loves our different kinds of poppers. We’ve stuffed both sweet and…	Patti Fisher Septiembre de 2016 Profesional	1 voto 4429 views
Salt Crusted Fish When I saw the article in the May edition of Fine Cooking on Salt Encrusted Fish, I knew I had to try it. After all, I live in South Florida and I’m…	Robyn Medlin Junio de 2011 Intermedio	1 voto 3346 views