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Receta Double Pecan Cream Cheese Salad

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Raciónes: 12

Ingredientes

Cost per serving $1.79 view details
  • 2 lg. cans crushed pineapple
  • 2 (3 ounce) packages. lime Jello
  • 2 (8 ounce) packages. cream cheese
  • 1 c. minced celery
  • 1 c. minced pecans
  • 1 jar pimiento, minced very fine
  • 1 (14 ounce) tub Cold Whip

Direcciones

  1. Put pineapple in large pan over low heat. Dissolve Jello in pineapple. Mix cheese and pimiento at room temperature. Cool pineapple.IMPORTANT: Be sure pineapple is cool. Mix pimiento and cream cheese into pineapple mix. Then mix celery and nuts with pineapple. Let cool. Add in Cool Whip to pineapple mix. Pour into cool serving dish. Chill.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 177g
Recipe makes 12 servings
Calories 355  
Calories from Fat 184 52%
Total Fat 20.98g 26%
Saturated Fat 11.41g 46%
Trans Fat 0.0g  
Cholesterol 43mg 14%
Sodium 224mg 9%
Potassium 209mg 6%
Total Carbs 39.1g 10%
Dietary Fiber 1.2g 4%
Sugars 34.96g 23%
Protein 5.21g 8%
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