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Add a photoRaciónes: 12
Ingredientes
- 4 c. self-rising cornmeal
- 1 c. sugar
- 1 teaspoon baking soda
- 1 c. self-rising flour
- 1 teaspoon salt
- 1 c. oil
- 4 c. buttermilk
Direcciones
- Preheat 4 well-oiled loaf pans while preheating oven to 350 degrees. Mix dry ingredients, add in liquids and mix well. Bake at 350 degrees for 1 hour.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 180g | |
| Recipe makes 12 servings | |
| Calories 490 | |
| Calories from Fat 176 | 36% |
| Total Fat 19.94g | 25% |
| Saturated Fat 1.92g | 8% |
| Trans Fat 0.47g | |
| Cholesterol 3mg | 1% |
| Sodium 520mg | 22% |
| Potassium 217mg | 6% |
| Total Carbs 70.26g | 19% |
| Dietary Fiber 2.4g | 8% |
| Sugars 21.47g | 14% |
| Protein 7.58g | 12% |
