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Ingredientes
- 2 lb Grnd moose
- 1 jar Mild picante sauce - (8 ounce)
- 1 c. Diced onion
- 1/4 c. White vinegar
- 1 c. Green pepper diced
- 1 pkt Taco spices & seasonings mix
- 1/4 c. Brown sugar
- 1/4 c. Diced green chillies liquid removed
Direcciones
- Brown grnd moose in skillet with onion and drain on paper towels. Return mix to skillet and add in green pepper, Taco Seasoning, brown sugar, chilies, picante sauce and white vinegar. Cover and simmer 1 hour till thickened. Serve on hamburger rolls.
- This recipe yields 6 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 224g | |
| Recipe makes 6 servings | |
| Calories 208 | |
| Calories from Fat 11 | 5% |
| Total Fat 1.19g | 1% |
| Saturated Fat 0.36g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 89mg | 30% |
| Sodium 145mg | 6% |
| Potassium 585mg | 17% |
| Total Carbs 13.04g | 3% |
| Dietary Fiber 1.0g | 3% |
| Sugars 11.01g | 7% |
| Protein 34.17g | 55% |
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