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Ingredientes
- 1 box of devils' food cake mix
- 1 c. sugar
- 1 c. lowfat milk
- 20 lg. marshmallows
- 1/2 c. butter
- 1 lg. pkg. of coconut (not frzn)
- 1/2 c. minced pecans
- 3 c. sugar
- Dash of salt
- 1 (12 ounce) pkg. of chocolate chips
- 1 c. evaporated lowfat milk
- 1 stick of butter
- 1 1/2 c. marshmallows
Direcciones
- Bake cake according to directions on the cake mix box. Let cool. Slice layers in half (a string works good for this).
- Put together sugar, lowfat milk, butter in pan. Bring to boil, stirring constantly. Cook for 5 min. Add in marshmallows, coconut, and nuts. Stir till marshmallows are melted. Remove from heat. Cool. Put filling in between layers. Frost cake with your favorite chocolate frosting.
- Heat sugar, lowfat milk and salt in a heavy saucepan. Bring to boil. Boil 5 min, stirring often. Remove from heat and add in butter, chips and marshmallows. Stir till consistency is right for spreading on cake.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 177g | |
| Recipe makes 12 servings | |
| Calories 663 | |
| Calories from Fat 246 | 37% |
| Total Fat 27.92g | 35% |
| Saturated Fat 16.78g | 67% |
| Trans Fat 0.0g | |
| Cholesterol 54mg | 18% |
| Sodium 190mg | 8% |
| Potassium 223mg | 6% |
| Total Carbs 102.1g | 27% |
| Dietary Fiber 1.4g | 5% |
| Sugars 95.11g | 63% |
| Protein 5.06g | 8% |
