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Receta Mr Food's Cinnamon Breakfast Ring 5

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Ingredientes

Cost per recipe $2.81 view details

Direcciones

  1. Preheat the oven to 350 degrees. Seperate the large package of biscuit dough into 8 biscuits and the small package into 5 biscuits. Cut each biscuit into 6 pcs and place the pcs in a large bowl. Pour the melted butter over the biscuit pcs. In a small bowl, combine the granulated sugar, cinnamon, raisins, and nuts. Sprinkle the sugar mix over the mix the biscuit pcs and toss till proportionately coated. Place the dough into a 10-inch Bundt pan which has been coated with nonstick baking spray. Bake for 30-35 minues or possibly till the center is hard. Let cold for 10-15 min, then invert the Bundt pan over a plate to release the cinnamon ring. In a small bowl, combine the confectioners' sugar and lowfat milk to make a glaze; drizzle over the ring and serve immediately.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 340g
Calories 1299  
Calories from Fat 281 22%
Total Fat 32.71g 41%
Saturated Fat 9.92g 40%
Trans Fat 0.0g  
Cholesterol 32mg 11%
Sodium 340mg 14%
Potassium 829mg 24%
Total Carbs 256.83g 68%
Dietary Fiber 8.5g 28%
Sugars 209.44g 140%
Protein 10.83g 17%
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