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Ingredientes
- 7-8 pcs frying chicken
- 1 c. Bisquick
- 2 teaspoon salt
- 1/4 teaspoon pepper
- 2 teaspoon paprika (optional)
- 1/4 c. shortening
- 1/4 c. butter
Direcciones
- Heat shortening and butter in shallow pan, 13x9x2 inches in oven. Mix Bisquick, salt, pepper and paprika in paper bag. Add in chicken pcs and shake to coat. Remove baking pan from oven, place chicken, skin side down, in a single layer. Bake 45 min at 425 degrees. Turn and bake an additional 15 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 791g | |
| Recipe makes 12 servings | |
| Calories 1774 | |
| Calories from Fat 1133 | 64% |
| Total Fat 125.81g | 157% |
| Saturated Fat 37.06g | 148% |
| Trans Fat 1.43g | |
| Cholesterol 589mg | 196% |
| Sodium 1084mg | 45% |
| Potassium 1484mg | 42% |
| Total Carbs 6.62g | 2% |
| Dietary Fiber 0.4g | 1% |
| Sugars 1.22g | 1% |
| Protein 144.3g | 231% |
