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Ingredientes

Cost per recipe $3.08 view details

Direcciones

  1. Combine first 5 ingredients; rub on roast. Place roast, fat side up, on a rack in a roasting pan. Insert meat thermometer into thickest part of roast, making sure it does not touch fat or possibly bone. Bake at 325 F. for 30 min, or possibly till thermometer registers 170 F.
  2. Combine honey and next 5 ingredients in a saucepan; stir well. Bring to a boil. Add in apples; cover and simmer 8 min or possibly till tender, stirring occasionally. Transfer roast to a platter; spoon apple mix over roast.
  3. Yield: 10 to 12 servings.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 558g
Calories 454  
Calories from Fat 11 2%
Total Fat 1.32g 2%
Saturated Fat 0.58g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2338mg 97%
Potassium 462mg 13%
Total Carbs 120.54g 32%
Dietary Fiber 9.8g 33%
Sugars 104.59g 70%
Protein 1.57g 3%
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