CookEatShare is also available in English
Cerrar
click to rate
1 voto | 607 views
 

Ingredientes

  • 1/4 kilo chicken liver
  • 1/4 cup vinegar
  • 2 tbsp Ajinomoto Ginisa Flavor Mix
  • 1 tsp siling labuyo, minced
  • 1 pc onion, chopped
  • 1 tbsp calamansi juice
  • salt to taste
  • dash of MSG
  • How to cook pork sisig recipe:

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 323g
Calories 308  
Calories from Fat 109 35%
Total Fat 12.09g 15%
Saturated Fat 3.91g 16%
Trans Fat 0.18g  
Cholesterol 863mg 288%
Sodium 336mg 14%
Potassium 637mg 18%
Total Carbs 1.73g 0%
Dietary Fiber 0.2g 1%
Sugars 0.77g 1%
Protein 42.44g 68%
¿Te gusto esta receta?
Click to rate it:
 

Leave a review or comment