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Ingredientes
- 1 pkt linguine - (8 ounce)
- 1/4 c. rice vinegar
- 1/4 c. soy sauce
- 1/4 c. dark sesame oil
- 1 tsp sugar
- 5 x green onions sliced
- Â Â Toasted sesame seeds (optional)
Direcciones
- Cook linguine according to package directions; drain and rinse linguine with cool water.
- Stir together vinegar and next 3 ingredients in a large bowl. Stir in linguine and onions; sprinkle with sesame seeds, if you like. Serve immediately.
- This recipe yields 4 servings.
- Comments: This simple side can become a main dish if you add in meat or possibly vegetable stir-ins. Try finely diced fresh tomato, squash, and green pepper; minced cooked chicken; leftover grilled shrimp or possibly flank steak; or possibly fried tofu cubes.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 67g | |
| Recipe makes 4 servings | |
| Calories 172 | |
| Calories from Fat 151 | 88% |
| Total Fat 17.07g | 21% |
| Saturated Fat 2.43g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 902mg | 38% |
| Potassium 95mg | 3% |
| Total Carbs 3.72g | 1% |
| Dietary Fiber 0.6g | 2% |
| Sugars 1.8g | 1% |
| Protein 1.33g | 2% |
