Chef Estados Unidos
Recetas de Bill Harris (Page 17)
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Classic Pork StewClassic Pork StewI’ve got lots of free time for the next little while. My day job takes me to the Centers for Disease Control and Prevention where I… |
Octubre de 2013
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0 votos
550 views
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Salted Caramel BrowniesSalted Caramel BrowniesI grew up in an era when processed food became ubiquitous and convenience was the order of the day. Boxed cake mixes lined… |
Octubre de 2013
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0 votos
440 views
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Pesto Gnocchi with Haricots Verts and Grape TomatoesI’ll never forget a spectacular, sunny October day several years ago when we hiked through the Cinque Terre on… |
Septiembre de 2013
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481 views
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Barbecue Turkey MeatloafBarbecue Turkey MeatloafAs we move into fall, I start thinking about and preparing my favorite comfort foods. Meatloaf lives at the top of that… |
Septiembre de 2013
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0 votos
765 views
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Boston Cream CupcakesBoston Cream CupcakesWhenever I think of cupcakes, two things come to mind: Hostess Cupcakes from my childhood and Magnolia Bakery in New York… |
Septiembre de 2013
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0 votos
481 views
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French Onion SoupFrench Onion SoupFall is almost here it’s always interesting to me how my cravings change with the seasons. It’s still very warm in Atlanta, but I… |
Septiembre de 2013
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0 votos
363 views
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Tomato, Mozzarella, and Basil BruschettaTomato, Mozzarella, and Basil BruschettaWe invite friends over for dinner fairly regularly. When company’s… |
Septiembre de 2013
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1 voto
790 views
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Grilled Salmon and Corn Salad with Lime, Buttermilk, and Cilantro DressingGrilled Salmon and Corn Salad with Lime, Buttermilk, and Cilantro… |
Septiembre de 2013
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1 voto
1263 views
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Apple Galette with Walnut StreuselApple Galette with Walnut StreuselI recently posted a Peach Pie recipe where I wrote about Mercier Orchards. I… |
Septiembre de 2013
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1 voto
919 views
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Potatoes RissolePotatoes RissoleSometimes this southern boy likes to use fancy names for foods. I certainly didn’t grow up in Mississippi using French names for the… |
Agosto de 2013
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1 voto
1011 views
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