Recetas de Chitra's Cuisine (Page 3)
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Quinoa and Oats Idli Milagai Podi/Quinoa and Oats Idli Spice Powder MixIngredients:Method:Dry roast quinoa and oats separately till you get a… |
Agosto de 2014
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1 voto
347 views
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Black Bean SoupServes 3-4Ingredients:Method:Heat olive oil in a pot and saute the garlic, jalapenos and onions till the onions turns translucent. Add corn, veg… |
Agosto de 2014
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1 voto
368 views
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Kadala Curry/Black Channa Gravy/Kala Channa GravyHing - a pinchCurry leaves - fewFor Garnishing;Coriander Leaves - 1 tbspn, choppedMethod:Soak channa overnight… |
Agosto de 2014
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1 voto
362 views
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Steamed Poha Balls/Aval Urundai/Aval KozhukattaiMakes 10 BallsIngredients:Red Chili - 1, brokenCurry Leaves - a fewMethod:Powder the aval coarsely in a mixer.… |
Agosto de 2014
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1 voto
227 views
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Strawberry LassiServes 2Ingredients:Ice CubesMethod:Blend all the ingredients in a blender to a smooth consistency. Serve chill! |
Julio de 2014
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1 voto
216 views
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Pineapple BhajiIngredients:*Select the one which is sweet but not juicy.Method:In a bowl add gram flour, chili powder, turmeric powder, salt, enough water. Mix… |
Julio de 2014
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1 voto
509 views
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Mango Payasam/Mango KheerIngredients:Method:In a pan heat a tsp of ghee and fry the vermicelli till it is lightly golden. Then add the milk to it and let it simmer till the… |
Julio de 2014
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1 voto
253 views
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Mint Pulao/Pudhina Pulao/Mint RiceIngredients:Method:Wash and grind the mint leaves with green chilies, ginger and garlic to a fine paste adding… |
Julio de 2014
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1 voto
229 views
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Tomato Kadhi/Tamatar Ki KadhiIngredients:Method:Combine the tomatoes and ½ cup of water in a deep non-stick pan, mix well and cook on a medium flame for 5 to 7 minutes, while… |
Julio de 2014
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1 voto
292 views
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Gobi Mattar Keema/Gobi and Peas Keema/Gobi Keema/Minced Cauliflower CurryServes 4Ingredients:*If you are using fresh peas cook it… |
Junio de 2014
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1 voto
224 views
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