Chef Reino Unido
Recetas de Jeanne Horak-Druiff
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Chocolate and cherry clafoutis - with wild cherriesTo cherry-pick.To pop somebody's cherry.To want a bite of the cherry.Life is a bowl of… |
Agosto de 2010
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1 voto
1201 views
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It's National Braai/BBQ Day - here's the braai recipe roundup!The French have their onion soup. The Americans have their apple pie. The Germans have their Bratwurst and… |
Septiembre de 2010
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1 voto
514 views
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Easy mustard-crusted fish filletsOn the airport bus in Malmö a couple of weeks ago, I was seated in front of a group of twentysomethings whose… |
Septiembre de 2012
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1 voto
939 views
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Souskluitjies (cinnamon dumplings) revisited[As I am currently on holiday, this is an edited re-posting of one of the first traditional South African… |
Marzo de 2010
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1 voto
1430 views
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Whole leg of lamb on the braai/BBQPeople often ask me who my favourite chef or cookbook writer is, and I never hesitate to answer Nigel Slater.… |
Julio de 2010
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1 voto
743 views
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Choc-kit cookies - a taste of homeHave you noticed how many good things come in sandwich format?Whoopie pies, for one - like the indulgent red… |
Agosto de 2010
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1 voto
670 views
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Roast butternut squash & Gorgonzola saladThe human mind is a funny thing. On paper, it is this huge, impressive and ultra-reliable super-computer. It… |
Diciembre de 2010
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1 voto
382 views
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Beef brisket with braai (BBQ) sauce potjiekosSTUDIES HAVE SHOWN THAT:The Japanese eat very little fat and suffer fewer heart attacks than Americans or… |
Junio de 2011
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1 voto
1098 views
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Lavender and herb crusted roast lamb shoulderI often wonder how any non-English native speaker learns to speak English with any proficiency. First there is… |
Noviembre de 2011
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1 voto
502 views
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Grilled goat's cheese and pear salad with cranberries & pine nutsIt's grey outside...the sun sets by 4pm (well, it does in… |
Enero de 2012
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1 voto
928 views
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