Chef Italia
Recetas de madonna del piatto (Page 7)
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baked cardoonsfresh cardoons, a typical winter vegetable in Central ItalyPARMIGIANA DI CARDI.This is a recipe which smells intensely of Christmas to me. It… |
Diciembre de 2011
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418 views
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Grazia’s chantilly creamGrazia’s chantilly creamItalian style Chantilly aka crema diplomaticaI must be the only woman on the Western hemisphere who is not on a diet after… |
Enero de 2012
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cappelletti pasta with kamutcappelletti, winter delight of every Umbrian homeI have been keeping this post for one of those rare days when I have enough time in my hands. I… |
Febrero de 2012
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705 views
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falsomagro stuffed roast beefhow to arrange the stuffingThis is another recipe of the clever Italian mammas of the past. It’s called falsomagro or farsumagru a term referring to… |
Marzo de 2012
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543 views
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my newest comfort food: gluten free cakemy apple cake made with locally available and naturally gluten free ingredientsThe’re is nothing more… |
Abril de 2012
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1600 views
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spring friggitelli peppersspring friggitelli peppersfriggitelli peppers gracing the spring marketsI am a seasonal-vore. I have developed an aversion for foods that are grown… |
Mayo de 2012
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436 views
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spaghetti with salmon and brandyspaghetti with salmon and brandyspaghetti in a light cream and tomato sauce with a dash of brandyI am born in a… |
Junio de 2012
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679 views
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home-made vanilla extractmy first ever jar of home-made vanilla extract There’s a spice trail to my house. It’s followed by friends who show up at my door with exotic… |
Julio de 2012
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286 views
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Italian whole-grain saladItalian whole-grain saladthis wholesome salad is easy, nutritious and adaptable to all sort of whole-grainsDear Tomato I want to thank you for… |
Agosto de 2012
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782 views
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Home-made Ladyfingerslight as a feather, home-made ladyfingersThe real Italian heart beats in the peasants. Somewhat our royals have been always underwhelming.Take our… |
Septiembre de 2012
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1 voto
494 views
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