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Recetas de Mihir Shah (Page 3)

Cumin and Coriander BBQ Pork Spareribs

Cumin and Coriander BBQ Pork Spareribs

I had this at a friends house over the weekend - they made two kinds of ribs. A more "traditional" slab with…

Mayo de 2008
Avanzado
2 votos
12784 views
Italian Green Beans

Italian Green Beans

Very simple and fresh dish - served best family style with your favorite pasta or sausage.

Abril de 2008
Avanzado
2 votos
7382 views
2 Hour Sausage Ragu

2 Hour Sausage Ragu

This is a big dish that I threw together this weekend to rave reviews. I add a little sugar a la "The Godfather". Remember that scene?

Abril de 2008
Avanzado
1 voto
4601 views
Cumin Egg Burrito

Cumin Egg Burrito

Really good and easy to make breakfast burritos. Remember not to over cook the cumin!

Marzo de 2008
Avanzado
1 voto
4063 views
Cumin and Cream Corn

Cumin and Cream Corn

This is a simple side dish that goes well with pretty much anything; I've cooked it with chicken and served with a side salad. My kids love it!

Marzo de 2008
Avanzado
1 voto
5632 views
Open Face Breakfast Sandwich

Open Face Breakfast Sandwich

Great brunch staple - for a healthier version, use non-stick cooking spray instead of olive oil. Can also add your favorite breakfast meat!

Febrero de 2008
Avanzado
2 votos
12513 views
Simple Yellow Dal

Simple Yellow Dal

Simple Indian lentil soup - great served with rice and yogurt. Masoor dal is actually a little orange in color when you buy it but turns yellow…

Febrero de 2008
Avanzado
2 votos
7543 views
Gado-gado sauce

Gado-gado sauce

This is a sauce my grandmother used to make. Meant to be served over mixed greens or can even be used as a cocktail dip. I like it over a mixture…

Enero de 2008
Avanzado
7 votos
19382 views
Sauted Cilantro Halibut

Sauted Cilantro Halibut

This halibut dish really shines if you saute the fish over high heat; crispy outside and juicy in.

Enero de 2008
Avanzado
7 votos
18578 views
BBQ Chicken Saute

BBQ Chicken Saute

My grandmother turned me on to this dish. easy to prepare and tastes GREAT; best served with rice and a green salad.

Enero de 2008
Avanzado
2 votos
13782 views