CookEatShare is also available in English
Cerrar

Receta Open Face Breakfast Sandwich

click to rate
2 votos | 12513 views

Great brunch staple - for a healthier version, use non-stick cooking spray instead of olive oil. Can also add your favorite breakfast meat!

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 4
Tags:

Ingredientes

Cost per serving $5.39 view details

Direcciones

  1. Preheat oven to 450 degrees
  2. In a small bowl, mix scallions and 3 tsp olive oil
  3. Cut bread into 4 inch pieces and slice in half
  4. Spread oil / scallion mix over 4 pieces of bread
  5. Place 1 slice of Gouda cheese on each piece of bread, salt and pepper to taste and place in oven and bake for 5-7 minutes
  6. While baking, pan fry eggs
  7. Place eggs on open face sandwich and serve hot

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 287g
Recipe makes 4 servings
Calories 829  
Calories from Fat 525 63%
Total Fat 59.57g 74%
Saturated Fat 36.48g 146%
Trans Fat 0.0g  
Cholesterol 434mg 145%
Sodium 1798mg 75%
Potassium 392mg 11%
Total Carbs 15.57g 4%
Dietary Fiber 1.0g 3%
Sugars 5.74g 4%
Protein 57.9g 93%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Comentarios

  • Tracy Rosenberg-Roso
    03 de Febrero de 2009
    OMG!!! This looks sooo good! I'll make next weekend. My step son is coming up from Concord for his 20th. birthday and I know that he'd love this for breakfast, lunch, or dinner!

    Leave a review or comment