Chef Estados Unidos
Recetas de myra byanka (Page 43)
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Tex-Mex Potato Salad with Pepper Jack Cheese ChunksThe perfect spicy potato salad for sandwiches, bbq, Tex-Mex Juicy Lucies, and more. |
Mayo de 2012
Profesional |
2 votos
2412 views
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Tex-Mex Chili Cheese DipGreat dip for sports events, or gatherings with a lot of guys in attendance. |
Mayo de 2012
Profesional |
2 votos
1646 views
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Baby Spinach Salad with Smoked Bacon and Blue Cheese VinaigretteSecret ingredient: malt vinegar |
Mayo de 2012
Profesional |
1 voto
1887 views
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Tex-Mex Chunky Avocado SalsaVariation of guacamole. I serve this with tortilla chips, tacos, tostadas, and use it as a garnish for enchiladas. Also, it's good on burgers. |
Mayo de 2012
Profesional |
1 voto
2290 views
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Green Chile Queso Dip for a Large GroupAn appetizer found at many Tex-Mex restaurants (this is not made with Rotel, which is yummy) that is served… |
Mayo de 2012
Profesional |
2 votos
4568 views
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Easy Tres Leches CakeThis is an easy to prepare cake mix recipe version of the popular Mexican confection. It is a very moist cake, once the three milks have saturated… |
Mayo de 2012
Profesional |
1 voto
7479 views
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BBQ Baby Back Ribs for BeginnersBaby backs are very expensive, so ruining a batch is not fun. Plus, you have to come up with something else to… |
Mayo de 2012
Profesional |
2 votos
10975 views
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Deviled Egg Variations with Foolproof Hardboiled Eggs InstructionsStop turning failed hardboiled eggs into egg salad, although egg salad can… |
Mayo de 2012
Profesional |
2 votos
5448 views
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Jalapeno Jelly (Hot Pepper Jelly)Spread on cornbread, beer cheese bread, cream cheese and crackers, heat and top warm Brie cheese with it, serve… |
Mayo de 2012
Profesional |
2 votos
7116 views
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Tex-Mex Hot Chicken SaladGreat comfort food casserole with a Tex-Mex twist. |
Mayo de 2012
Profesional |
1 voto
1258 views
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