Chef Estados Unidos
Recetas de Salad Foodie (Page 38)
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Lentil, Sausage and Vegetable StewBased loosely on Curry Lentil Soup (on this site by John Spottiswood) I took several recipe liberties… |
Agosto de 2011
Profesional |
1 voto
1687 views
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Pita Waffles - Grilled Cinnamon Toast SnacksAlmost embarrassingly simple to make. If you have too many Greek pita flat breads and no way to use them up,… |
Agosto de 2011
Profesional |
1 voto
1973 views
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Tilapia with Sweet PeppersI like the speed with which I can get a seafood dish from pan to table. Only 15 minutes of cooking makes this tilapia main dish perfect for hurried… |
Agosto de 2011
Profesional |
2 votos
10120 views
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Bundt Beauty Carrot Cake with/without Cream Cheese FrostingMost cooks have a favorite carrot cake recipe, so this one is up for consideration to those who haven't singled… |
Agosto de 2011
Profesional |
2 votos
6804 views
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Plum Pineapple JamI devised this recipe when I wanted a variation of plum jam and thought why not use canned crushed pineapple? The result was beautiful jewel-tone… |
Agosto de 2011
Profesional |
2 votos
12510 views
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Peach Ginger MarmaladeOver time I have tweaked this recipe and have looked forward to making a batch whenever golden ripe peaches are in season - and that would be now!… |
Agosto de 2011
Profesional |
1 voto
3033 views
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Sweet Zucchini PicklesToo many zucchini - what to do? A recipe by Chuck Allen (Palm Springs) caught my eye. Expectations are high from this retired chef, so he takes this… |
Agosto de 2011
Profesional |
1 voto
3365 views
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Honey Walnut Bran MuffinsI concocted this recipe from ingredients I like a lot. How can you go wrong with wheat bran, buttermilk, walnuts and honey? Half of the walnuts are… |
Agosto de 2011
Profesional |
1 voto
2760 views
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Sauteed Zucchini with PeppersA basic and quick zucchini side dish - and interesting variation from zucchini-tomato sautees. This dish can go the route you want it. If I want a… |
Agosto de 2011
Profesional |
1 voto
2532 views
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Porkchops with Brown Rice and MozzarellaResurrecting gastronomic memories of long ago, I created this take on an all-in-one-dish my aunt used to make.… |
Agosto de 2011
Profesional |
1 voto
1890 views
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