Chef Estados Unidos

Recetas de Thomas Grossmann (Page 9)

	Honey-Chipotle Sauce This is my favorite sauce to use with chicken fingers!Combine all of the ingredients in a small saucepan over medium heat. Mix well and let come to…	Diciembre de 2010 Intermedio	1 voto 360 views
	Angel Hair With Balsamic Tomatoes Place the tomatoes, salt & pepper, basil and balsamic vinegar in a glass bowl and set aside for 10 minutes,…	Enero de 2011 Intermedio	1 voto 527 views
	Spicy Vegetarian Slow Cooker Chili So far, this winter has been brutal! Between the back to back snow storms and the frigid cold, it has been…	Febrero de 2011 Intermedio	1 voto 539 views
	Spicy Green Beans This is a perfect side dish for those who like their food HOT & SPICY !Steam the green beans for 5 minutes. Meanwhile, in a baking dish, combine all…	Junio de 2011 Intermedio	1 voto 623 views
	Grilled Lemon Chicken with Mushroom Sauce This grilled chicken is infused with lemon and topped with a mushroom sauce.Place the chicken in a large baking…	Junio de 2011 Intermedio	1 voto 502 views
	Roasted Vegetable Sandwich 2 slices breadAfter seasoning the eggplant and zucchini and roasting them in the oven, toast the bread. Spread the butter on the toasted bread.…	Junio de 2011 Intermedio	1 voto 377 views
	Summer Squash Sauté with White Beans My local market has been flooded with fresh local summer squash. I love it ! I normally use it as a side dish,…	Julio de 2011 Intermedio	1 voto 519 views
	Tom’s Kickin’ Barbecue Sauce I am a huge fan of barbecue sauce, and I think I really nailed it with this one! Late last night, Katie and I were in the kitchen preparing for a…	Julio de 2011 Intermedio	1 voto 736 views
	Slow Cooker BBQ Pulled Pork I made this pulled pork last week and invited some friends over. It sure was a hit! Normally I slow cook my pork in the oven, but with the weather…	Julio de 2011 Intermedio	1 voto 451 views
	Asparagus with Cherry Tomatoes & Feta Cheese Preheat oven to 375 degrees F. In a large baking dish, add the asparagus, olive oil, bread crumbs, garlic, salt…	Julio de 2011 Intermedio	1 voto 750 views

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