Chef Canada
Trish Cowper Perfil
infinebalance
Puntos de CocinarComerCompartir.com
Acerca de mí
Busy professional mom with 2 small kids, trying to feed them healthy vegetarian food. Actually - trying to tip us into vegan.
I beleive food is to share and food is about family. We teach our childern that the most important thing is to be kind, and so food should always be about kindness.
my food blog: www.infinebalance.com
Influencias de Cocina
Deborah Madison
Jamie Oliver (Not veg, but he understands the importance of where food comes from)
Robin Robertson
Christina Pirello
Alicia Sliverstone (wish I had called it the kind diet first!)
Nigella Lawson (because I love to bake and oh does she bake - big, bold, lusious)
The How it all Vegan girls ( I think they are down to just one girl now)
Cresant Dragonwagon
Eating Animals (the novel)
Dr. Colin Campbell
Dr. Furhman
Dr. Bernard
Recomendaciones
Libros de Recetas Preferidos
- Cooking the Whole Food Way
- Vegetarian Cooking for Everyone (Madison)
- this is a big book that makes me feel like a cook just because I have it
- Joy of Cooking
- How to cook everything
- reFresh
- yummy vegan food
Restaurantes que recomiendo
- Taloola's Cafe (, Canada )
- any restrautrant in this city with tofu and chickpeas on the menu is awesome in my book
- Foia (, Canada )
- Regional, seasonal, amazing wine list
- Fresh (Toronto, Canada )
- veg friendly, healthly, fresh food, fresh juice and smoothies too
Comentarios
- 21 de Febrero de 2012Since the meat here in Saudi can be a little suspect...we've leaned more toward vegetarian. (but we still do fish and chicken) Fish from the Red Sea! :) Looking forward to your recipes!
- 24 de Noviembre de 2011Thanks for the add! I look forward to checking out your site. I'm a meat eater, but only a moderate one. I don't eat it every day and most of my meals at home are meat free :)
- 17 de Octubre de 2011Hello, Trish! I am delighted to friend-up with you on CES and hope we will exchange both reviews and critiques of each others' postings. I look forward to trying your recipes and hope you will give a couple of mine a turn - I do have a number of no meat / delicious dishes. Best regards, Amos1 reply
- 21 de Octubre de 2011Thank-you... thanks for accepting my friend request. I'm a busy mom with limited time in my kitchen. But it is my happy place. Looking forward to learning from your expertise!