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Tex-Mex Tacos al CarbonUse marinated steak, skirt steak or flank steak (my fave) for these grilled beef tacos. Serve with warm flour or corn tortillas. If you like beef… |
myra byanka
Octubre de 2012 Profesional |
1 voto
4355 views
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Sweet CornbreadI had my windows open for almost two weeks now. I closed them this morning and actually contemplated for a moment, to turn on the heat.I opted to… |
Veronica Gantley
Octubre de 2012 Avanzado |
1 voto
706 views
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Roasted spicy chicken wings with goat cheese dipThese wings taste better than at the restaurant and are healthier. People are always surprised to find out… |
Micheline
Octubre de 2012 Intermedio |
1 voto
7149 views
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Potato Sandwich BunsSoft and fluffy buns for burgers, hot dogs, and other sandwiches. |
myra byanka
Octubre de 2012 Profesional |
4 votos
10117 views
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Hill Country German Potato SaladPerfect with grilled brats and braised cabbage. It also goes with bbq and comfort food dishes, such as New… |
myra byanka
Septiembre de 2012 Profesional |
1 voto
8683 views
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Canadian ColeslawI call this Canadian coleslaw because the first time I had it my Uncle Edwin made it.It really is more of a northern recipe than a southern one.It… |
Veronica Gantley
Septiembre de 2012 Avanzado |
1 voto
667 views
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Grilled Tandoori Turkey TenderloinThis is a fun rendition of Tandoori. It is adapted from a recipe in Cuisine At Home seven years ago. Since… |
Bob Vincent
Septiembre de 2012 Intermedio |
3 votos
11719 views
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Mashed Potato RollsAccidentally deleted this recipe, so here it is again. It's my favorite, go-to general purpose recipe for dinner and sandwich rolls, because they… |
myra byanka
Septiembre de 2012 Profesional |
2 votos
7759 views
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Applewood Smoked Chicken, Pear and Spinach Salad with Pomegranate DressingThis is a nice main dish salad that serves two amply as a full meal. If… |
Bob Vincent
Septiembre de 2012 Intermedio |
2 votos
3285 views
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Chuckwagon CornbreadBake this recipe in a baking pan or skillet. Add a bit more sugar, if you have a sweet tooth. If presentation isn't important, I usually pour the… |
myra byanka
Septiembre de 2012 Profesional |
1 voto
6583 views
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BBQ
