Todas las recetas » Desserts
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Cherry Chocolate Amaretto ClafoutisMy version of a classic, rustic, French crêpe batter dessert. Can also be made with 6 x (1 cup / 250ml)… |
Foodessa
Julio de 2017 Profesional |
1 voto
2744 views
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eggless DULCE de LECHE and NUT ice creamLight, eggless and decadent DULCE de LECHE and NUT ice cream. Here's a simple, very few ingredients and… |
Foodessa
Julio de 2016 Profesional |
1 voto
2609 views
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Baked Rice PuddingWe enjoyed this version of rice pudding, brought to a family dinner by my sister-in-law. For my tastes it’s best the day it’s made, so when there’s… |
Salad Foodie
Febrero de 2016 Profesional |
1 voto
3902 views
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CHOCOLATE anise ALMOND biscotti cookiesBy no means a simple tasting chocolate crunch treat, just simply made easy. A few ground anise seeds and… |
Foodessa
Octubre de 2015 Profesional |
1 voto
3050 views
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Easy Dump CakeOnly three ingredients! Recipe from a friend whose mother used to make it. |
myra byanka
Septiembre de 2015 Profesional |
1 voto
5213 views
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Substitute Buttermilk for Sweet Milk in Baked GoodsI love what buttermilk imparts to the texture and flavor of cakes and quick breads, so a pint of buttermilk is… |
Salad Foodie
Marzo de 2015 Profesional |
2 votos
5022 views
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Magical Bars Made SkinnyThey’re super rich and decadent. And just six ingredients layered right in the pan. Each delectable bar has 133 calories, 6 grams of fat and 4… |
Skinny Kitchen with Nancy Fox
Diciembre de 2014 Profesional |
1 voto
3389 views
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Starbucks Eggnog Latte Made SkinnyJust 3 ingredients to this pure holiday yumminess! And you don’t need any fancy equipment either. The foamy… |
Skinny Kitchen with Nancy Fox
Diciembre de 2014 Profesional |
1 voto
3211 views
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Easy Cocoa CakeIt only takes minutes to whip up this cake and get in the oven. Nice for breakfast with no icing, or use canned icing. I use buttermilk glaze, |
myra byanka
Septiembre de 2014 Profesional |
2 votos
6018 views
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Danish Apple PuddingA Danish grandmother’s recipe from the old country, this is a unique way to use your apple stash, and makes a lighter dessert to serve during the… |
Salad Foodie
Noviembre de 2013 Profesional |
1 voto
5306 views
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Budget Cooking
