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Oh Yeah B B Q sauceThis is not my original but it is a keeper. If you like B B Q sauce with a little bite, this is for you. "A sweet, dark brown barbecue sauce for… |
Robert Long
Enero de 2011 Profesional |
1 voto
2991 views
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Shallot and Red Wine Beef Wellington SauceLearn how to cook a rich and savory sauce for your beef wellington. |
Pamela Orbin
Enero de 2011 Avanzado |
2 votos
26430 views
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Leg of Lamb with Moroccan SeasoningsThis was a wonderful leg of lamb that I cooked for a Holiday gathering this year. I took a base recipe for… |
John Spottiswood
Diciembre de 2010 Avanzado |
8 votos
10312 views
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Ron's Afterburner Mexican Hot SauceThis is my version of Pico Pica, available on the west- coast but very limited in the mid-west. Goes great on… |
Ronald R. Flinders
Diciembre de 2010 Intermedio |
1 voto
3583 views
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Cantina Laredo Guacamole RecipeFor Claudia since she posted about avocados :0) Found this on the web after going to Cantina Laredo and LOVING their fresh Guac! Enjoy |
Christine Benzenberg
Diciembre de 2010 Intermedio |
1 voto
16987 views
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Salsa de Chile PequinThis is an authentic Mexican salsa, all the more interesting because of its chunky style. Piquin chiles are very small, but very hot, with a smoky,… |
Kathleen is Cooking in Mexico
Noviembre de 2010 Profesional |
1 voto
25246 views
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Homemade Cranberry ChutneyHomemade Cranberry ChutneyIt’s that time of year again. You’re worried about roasting the perfect turkey and making gravy without lumps. With all… |
Nikki S. Moore
Noviembre de 2010 Profesional |
1 voto
1621 views
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Homemade Cranberry-Apple SauceIf some people at your Thanksgiving dinner like cranberry sauce and others prefer applesauce this recipe just might work for you... We decided to… |
Skinny Kitchen with Nancy Fox
Noviembre de 2010 Profesional |
6 votos
10159 views
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Easy to Make and Very Tasty Turkey GravyWhen it comes to Thanksgiving dinner, the gravy seems to enhance the flavor of every item on your plate. It… |
Skinny Kitchen with Nancy Fox
Noviembre de 2010 Profesional |
2 votos
2898 views
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Salsa RancheraSalsa is the ketchup of Mexico, but much more tasty, varied and appealing. Salsa Ranchera is served all over Mexico, adding a zesty flavor to meats,… |
Kathleen is Cooking in Mexico
Noviembre de 2010 Profesional |
3 votos
6177 views
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Condiments, Sauces, and Seasonings
