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Asian Pear Maple Crisp

This is a delightful dessert to make on autumn days. It uses asian pears, which have a wonderful sweetness and texture that is accentuated by the…

Lemon Curd

When made correctly, lemon curd - despite its rather unfortunate sounding name - is a creamy smooth explosion of tangy wow-ness for the palate. I…

Lemon Cheesecake

What do you do when a friend gives you a bunch of lemons from her yard and you have cream cheese in the fridge that needs to be used up? Make a…

Miniature Pumpkin Cheesecakes

One thing I am not nervous about cooking - desserts! This one is a mashup recipe of my own, with a little modifications from a delicious recipe…

Bananas Foster Banana Pudding

Baked version of American summer dessert favorite, with banana liqueur twist. Best served with bananas foster sauce.

Chocolate Loaf Cake

According to recipe I read this morning, could also be called Chocolate Ugly Cake, so it's not easy on the eyes. Still, if you like chocolate, it…

Banana Pudding

Eric's Peach Cobbler

This is a simple, caky cobbler that can be made with any seasonal fruit. I happen to think it goes best with peaches. In a pinch, you can even…

Cranberry Pecan Pie

This is a Thanksgiving-ish recipe I got from a high school classmate this past fall...

Better Than Sex Cake

Chocolate, caramel, whipped cream, toffee - hooray!