Eric & Max's Recipes

Todavía no hay temas, siempre puedes empezar una.

Lemon Cheesecake What do you do when a friend gives you a bunch of lemons from her yard and you have cream cheese in the fridge that needs to be used up? Make a…	Now We're Cooking! Junio de 2011 Intermedio	2 votos 4974 views
Fizzy Chicken with Lemon Vinaigrette I found this recipe in the June, 2007 issue of Cuisine at Home. I have slightly revised this recipe from its…	Now We're Cooking! Agosto de 2010 Intermedio	1 voto 1927 views
Lemon Curd When made correctly, lemon curd - despite its rather unfortunate sounding name - is a creamy smooth explosion of tangy wow-ness for the palate. I…	Now We're Cooking! Septiembre de 2012 Intermedio	1 voto 2770 views
Bananas Foster Banana Pudding Baked version of American summer dessert favorite, with banana liqueur twist. Best served with bananas foster sauce.	Now We're Cooking! Julio de 2010 Intermedio	1 voto 1328 views
Blueberry Sour Cream Coffee Cake This cake is marvelous! However, for my effort, it had more the consistency of bread pudding than a crumbly…	Now We're Cooking! Febrero de 2013 Intermedio	1 voto 1 comentario 5765 views