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Pasta Al Forno - My Italian version of 'Mac and Cheese'

'Pasta al forno' is not only a real staple in Italian cuisine, it's incredibly versatile. Use whatever is…

Stuffed pasta SHELLS with a vegetable cheese mix and a rosé tomato sauce

Stuffed pasta Shells, although a little more time consuming are an…

Portobello and Courgette stuffed with rustic Sweet Potato mash

Parisian Bistro inspired with my Italian cucina at the helm. Portobello goes tête à tête with la courgette and…

Italian Vegetable Casserole

Welcome to November! Many of us are starting to get ready for the holidays with busier schedules and more tasks on the “to-do” list. Yikes! With…

Cauliflower Sausage stuffed Pepper cups

This is when vegetables get roasted in harmony and others move on to the skillet. With all this fragrance in…

Roasted vegetable stuffed Bell Peppers

Let the ingredients illuminate your imagination. Beets -- Carrots -- Cauliflower -- Onions -- Peppers --…

KALE sun-dried Tomato Walnut PESTO

Any delicate green or herb does well in a Pesto twist. However, KALE, sun-dried tomato and walnuts kick into…

Pesto & Yogurt Pasta

Sweet baked ham

Sweet baked ham...paired with our Italian egg noodle torte named 'Pastiera'. This page will describe the Ham recipe only. For the pastiera,…

Eggplant Parmigiana

Eggplants that are younger (more glossy) tend to have less seeds and are less bitter. At one time I had believed “gender” played a role in the…