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Todas las recetas » Custards

EGGY BREAD PUDDING (Bread Leche Flan)

EGGY BREAD PUDDING (Bread Leche Flan)

It's the best way to utilize old or leftover bread. So yummy! Please subscribe to my YouTube cooking channel…

MARIA LOURDES LIPARDO AYUB
Diciembre de 2018
Avanzado
1 voto
10858 views
Cherry Chocolate Amaretto Clafoutis

Cherry Chocolate Amaretto Clafoutis

My version of a classic, rustic, French crêpe batter dessert. Can also be made with 6 x (1 cup / 250ml)…

Foodessa
Julio de 2017
Profesional
1 voto
2744 views
CREME CARAMEL flan - Paris Bistro style

CREME CARAMEL flan - Paris Bistro style

Creamy luscious custard flan reveals its jiggly personality. A syrupy, sweet, dark amber character lulls the…

Foodessa
Mayo de 2017
Profesional
1 voto
2696 views
Oh the pretty little Puff Pastry Cream Puffs!

Oh the pretty little Puff Pastry Cream Puffs!

Pretty doesn't mean you have to be difficult! These little bite size cream puffs go from kitchen to belly in no…

Nick Roche
Marzo de 2013
Avanzado
1 voto
5364 views
Mocha Amaretto crème brûlée Almond crunch

Mocha Amaretto crème brûlée Almond crunch

Voila, a satisfying, crunchy crust to top a sublime crème custard. Blowtorch be gone, all I need is a little…

Foodessa
Enero de 2012
Profesional
1 voto
1761 views
Crème CHANTILLY cream

Crème CHANTILLY cream

A classic’ whipped FRENCH cream. Often used in combination with Italian custard cream in order to create a 'Diplomatic cream'. For a dedicated…

Foodessa
Noviembre de 2011
Profesional
1 voto
1585 views
EGG PUDDING

EGG PUDDING

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. Dr. Obaidullah was one…

MARIA LOURDES LIPARDO AYUB
Septiembre de 2011
Avanzado
1 voto
11342 views
creme caramel

creme caramel

Brett Ede
Julio de 2010
Profesional
1 voto
2586 views
A Showstopper Dessert Made Easy!

A Showstopper Dessert Made Easy!

Rumor has it that the great actor Edmund Keanes' last words were "Dying is easy, comedy is hard". The same…

kathy gori
Abril de 2010
Avanzado
1 voto
3945 views
French Dessert: Creme brulee aux Myrtilles/Blueberries Creme Brulee

French Dessert: Creme brulee aux Myrtilles/Blueberries Creme Brulee

A classic!

Robert-Gilles Martineau
Febrero de 2010
Avanzado
2 votos
2366 views