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	baked BEET chips with variations Beet chips baked low and slow to addictive perfection. For a dedicated post...refer to:…	Foodessa Septiembre de 2017 Profesional	1 voto 5009 views
	No Roll light QUICHE style tart Simple, no roll crust impressively becomes my newest vessel for versatile ingredients. Two possible fillings are offered so that your next quiche…	Foodessa Febrero de 2017 Profesional	1 voto 2888 views
	MILK bath BUTTERNUT squash ONIONS slow cook Having body bath envy with this butternut squash and onions slow cooked in comfort. A sweet honey along wine…	Foodessa Octubre de 2015 Profesional	1 voto 2935 views
	Quebec-style baked BEANS feves au lard Like Spring, these white beans came alive along with much flavour in tow. Pork belly ham, and a pouring of…	Foodessa Abril de 2015 Profesional	3 votos 1 evaluación 3 comentarios 9319 views
	Whiskey Tofu Ribs This recipe will please vegetarians. This is a meatless meal with a meaty taste. It tastes a bit like pork ribs without the meat. It is easy to…	Micheline Noviembre de 2014 Intermedio	1 voto 11059 views
	My Versatile Hummus Dip Recipe By substituting the main traditional ingredient in this hummus recipe (chickpeas) you I can create various types of delicious hummus dips. Instead…	Micheline Mayo de 2014 Intermedio	2 votos 1 evaluación 1 comentario 6237 views
	Hawaiian Coleslaw A great potluck or side dish or can also be used in sandwich wraps or on bagels with chicken, beef or pork. Easy and quick to make.	Micheline Mayo de 2014 Intermedio	1 voto 7366 views
	Jean's Potato Salad My friend Jean makes one of the best potato salad I have tasted. She shared her recipe with me. Here is her easy, quick and tasty recipe. Great…	Micheline Diciembre de 2013 Intermedio	1 voto 4902 views
	creamy BASIL Goat FETA sauce Here's an super simple whirl that can be blitzed in the blender. Add more Feta cheese on the accompanying platter of sliced tomatoes and avocado.…	Foodessa Agosto de 2013 Profesional	1 voto 1 comentario 1885 views
	SALMON AVOCADO mousse salad platter Some preps are slightly more time consuming...but well worth the trouble. Salmon Avocado mousse on a bed of…	Foodessa Agosto de 2013 Profesional	1 voto 1765 views

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