Todas las recetas » Breakfast & brunch » European
Wholegrain Berry CakeThis is a healthier option that still tastes as moist and sweet as the high-sugar, bad fats cake you get. This is low in sugar, butter-free and uses… |
Hungry Jenny
Enero de 2012 Intermedio |
1 voto
1104 views
|
||
Cranberry and Nutmeg Breakfast MuffinsThese dairy free muffins are hearty enough to fill you up at breakfast, but light enough not to weigh you down… |
Hungry Jenny
Mayo de 2011 Intermedio |
2 votos
1616 views
|
||
Tri-Colored Broccoli red Pepper FrittataAlthough, most 'Frittatas' are made on the stovetop, I decided to share my oven-baked frittata instead. I do,… |
Foodessa
Marzo de 2011 Profesional |
1 voto
4822 views
|
||
Apricot Jam LoafBake this in the evening and warm it up in the oven (160 degrees C for 5-10 minutes) the next morning for breakfast. Serve with extra apricot jam… |
Hungry Jenny
Octubre de 2010 Intermedio |
3 votos
2783 views
|
||
AMARETTO rustic baked French ToastA nutty and fruity bittersweet Italian liquor enhances this great baked FRENCH TOAST dish to greater heights. |
Foodessa
Agosto de 2010 Profesional |
1 voto
3348 views
|
||
Yogurt Berry MuffinsThese are nice healthy breakfast muffins but can of course be made for any time of the day really :-)… |
Hungry Jenny
Mayo de 2010 Intermedio |
3 votos
2818 views
|
||
EGGS VEGGED OUT - Sunny Side UpCooking up a specialty for Sunday brunch on a lazy day. This morning...My ' Honey ' and I cracked some eggs on a vegetable bed of goodness!!! |
Foodessa
Abril de 2010 Profesional |
2 votos
2826 views
|