Todas las recetas » North american
CHOCOLATE banana PEANUT butter OATS cookieThis is one of my latest takes on a classic chocolate and peanut butter cookie. Chocolate along with ripened… |
Foodessa
Noviembre de 2011 Profesional |
2 votos
1819 views
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rustic NUT and FRUIT cookie SPELT rocherWith all these goodies in my pantry, this particular rustic cookie really envelops how I feel about Autumn.… |
Foodessa
Noviembre de 2011 Profesional |
1 voto
1585 views
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Halloween Spider CupcakesHealthy oatmeal berry muffins double up as cupcakes for Halloween! |
Guilt Free Cuisine by Fergyhun
Octubre de 2011 Intermedio |
1 voto
6829 views
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Black Bean BurgersI have tried a lot of veggie burger recipes and some have been disappointing – dry, crumbly and sometimes tasteless. These are the best I have… |
Guilt Free Cuisine by Fergyhun
Octubre de 2011 Intermedio |
2 votos
2787 views
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Creepy Halloween Pumpkin Treats In Just 3 Steps!This October, come face to face with these terror Halloween treats for your kids, along with these… |
Blackswan
Octubre de 2011 Avanzado |
1 voto
4707 views
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soup - POTAGE - SQUASH sweet Potato CognacSome of Autumn's ingredients land in this distinctive roasted squash potage. Sweet potato, orange, Cognac… |
Foodessa
Octubre de 2011 Profesional |
1 voto
2876 views
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Fall Comfort Food FavoritesA roundup of the best comfort foods for fall. Mac and Cheese Chili Meatloaf Pasta Sauces Apple Pie Soup Stew Much much more |
Claudia lamascolo
Octubre de 2011 Profesional |
1 voto
4205 views
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bold Beetroot Mascarpone Banana Rum ice-creamBig, bold and beautiful is this newly created ice-cream concoction. Since everyone's palate is not the… |
Foodessa
Septiembre de 2011 Profesional |
1 voto
1348 views
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Favorite Recipes From Summer Years PastA great roundup that were the most viewed over past summers come take a look there is something for everyone. |
Claudia lamascolo
Julio de 2011 Profesional |
1 voto
2389 views
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strawBERRY cold MOUSSE and frozen SORBETA very simply made smooth, refreshing BERRY mousse. Only 3 ingredients required for this blissful flurry… |
Foodessa
Julio de 2011 Profesional |
1 voto
1619 views
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