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Todas las recetas » Seafood » North american

Smoked Trout & Artichoke Galette

Smoked Trout & Artichoke Galette

This is a tasty savory galette. It makes a great appetizer or a nice meal for two with the addition of a…

Bob Vincent
Septiembre de 2014
Intermedio
1 voto
3034 views
Salmon Quiche

Salmon Quiche

This is a quick and easy breakfast, lunch or dinner. Serve with fresh fruit for breakfast, nice salad, veggies and/or bread for lunch or dinner.…

Denise Sherin
Marzo de 2014
Avanzado
1 voto
2856 views
Monster Shrimp With Orange Chili Sauce

Monster Shrimp With Orange Chili Sauce

These are big shrimp, the ones that ate the other shrimp. When they opened the cage door after the death…

Robyn Savoie
Junio de 2013
Avanzado
1 voto
9788 views
Herb and Spice Brine Leg of Lamb

Herb and Spice Brine Leg of Lamb

This may be one of my best creations yet. There are an array of herbs and spices, most from my own garden,…

Smokinhotchef
Abril de 2012
Avanzado
1 voto
12293 views
Italian 7 Fishes Baccala/Cod

Italian 7 Fishes Baccala/Cod

This is a tradition in Italian Christmas Eve dinner. Part of 7 Fishes, Baccala is salted cod. This one is made with tomato sauce over pasta.

Claudia lamascolo
Diciembre de 2011
Profesional
2 votos
3585 views
Citrus 'N Garlic Fish Taco

Citrus 'N Garlic Fish Taco

A traditional fish taco consists of a white fish, a type of Cole slaw and salsa. Many recipes call for fried fish and I've had the fish stuffed…

Nanette
Marzo de 2011
Avanzado
1 voto
1619 views
In the Raw…Ceviche!

In the Raw…Ceviche!

Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is…

Justin Thyme
Julio de 2010
Profesional
4 votos
8274 views