Todas las recetas » North american
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The Real Deal Brown Veal StockA good stock is like the foundation of a house. It can become a base from which to build. A rich stock converted into a sauce can make an ordinary… |
Bob Vincent
Junio de 2012 Intermedio |
1 voto
3466 views
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Roasted Ranchero Sauce (Salsa Ranchera)Easy to prepare recipe for a salsa that goes with huevos rancheros, egg dishes, and tortilla dishes. |
myra byanka
Junio de 2012 Profesional |
1 voto
2368 views
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Heinz 59 Sauce/GlazeThis is adapted from a recipe on the back of a bottle of Heinz 57 sauce. The original called for the sauce and honey only. I decided to jazz it up… |
Bob Vincent
Junio de 2012 Intermedio |
2 votos
4910 views
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Frijoles Negros (Black Beans)I love these beans with any kind of rice. Also, you can puree them with some some taco seasoning and serve them as a dip. This recipe is a good… |
myra byanka
Junio de 2012 Profesional |
3 votos
2472 views
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My Dry RubIts that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a… |
Amos Miller
Junio de 2012 Profesional |
4 votos
16390 views
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Easy Bread and Butter PicklesI love all kinds of pickles, and this recipe is for those of you who want an easy to prepare one that will go with bbq and sandwiches. Start them… |
myra byanka
Mayo de 2012 Profesional |
1 voto
4724 views
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Blueberry Pie CrunchThis is just delicious. You can make it as a pie or you can scoop ingredients into glass snifters and layers for a beautiful dessert at a formal… |
Kelly Christensen
Mayo de 2012 Intermedio |
2 votos
3395 views
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Dijon Smoked Garlic Bechamel SauceThis is an adaptation of a standard bechamel sauce I used to serve with steamed cauliflower and baby carrots a… |
Bob Vincent
Mayo de 2012 Intermedio |
1 voto
3153 views
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Slow Smoked Garlic ClovesI was smoking chicken thighs with a combination of oak and hickory chunks in my smoker. Since I'm open to trying most anything I thought I would… |
Bob Vincent
Mayo de 2012 Intermedio |
2 votos
8553 views
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MICROWAVE CHOCOLATE PIEI NEVER THOUGHT I,D BE USING A MICROWAVE TO MAKE A GOOD PIE OF ANY FLAVOR! TRULY THIS RECIPE MAKES A DELICIOUS PIE AS LONG AS YOU STRAIN THE PIE… |
linda shearman
Mayo de 2012 Avanzado |
1 voto
3928 views
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Made from Scratch
Homemade rocks!
