The Language of Okra & A 100th Post GiveawayMy dad brought me some okra from his garden a few weeks ago. The timing was perfect since it corresponded with… |
Michelle M
Agosto de 2010 Intermedio |
1 voto
402 views
|
||
Gettin' SaucedThe end of the month means it's again time forThe Royal Foodie Joust hosted by the Leftover Queen.Our jousting ingredients this month are:Tomato… |
Michelle M
Julio de 2010 Intermedio |
1 voto
679 views
|
||
Hot, Desperate, Out of ControlIt's girl gone wild over here!In a foodie way.I'm hot. But not the thick flowing hair, perfect tan, big boobs in too-small shirts, tight butt in… |
Michelle M
Julio de 2010 Intermedio |
1 voto
561 views
|
||
Cous Cous ParadiseRemember when I spazed out about crab jambalaya? I mean, whoever heard of such a thing? Then I tried it and now it's one of my favorite jambalaya… |
Michelle M
Junio de 2010 Intermedio |
1 voto
459 views
|
||
Cinnamon Fan (or Accordion) BiscuitsMother's Day is usually the time you see great breakfast recipes, you know, for mom's breakfast in bed.… |
Michelle M
Junio de 2010 Intermedio |
3 votos
887 views
|
||
Crawfish, Maw Maws, and Being NaughtyIn my book, Crawfish Fettuccine is kin to Pastalaya and Crawfish or Shrimp Alfredeaux (yes, it has to be… |
Michelle M
Junio de 2010 Intermedio |
1 voto
449 views
|
||
Red Gravy, Brown Gravy…my spoon's in bothNext, add everything but the meatballs, additional green onion, & rice. You are cooking rice, aren’t you?Bring… |
Michelle M
Mayo de 2010 Intermedio |
1 voto
347 views
|
||
Southern Breakfast Napoleons for the Royal Foodie JoustThis is my entry for this month's Royal Foodie Joust hosted by The Leftover Queen. The Joust can be found on… |
Michelle M
Mayo de 2010 Intermedio |
1 voto
591 views
|
||
Purple PassionThis is an old school frozen dessert I learned from my mother-in-law. It's not sophisticated, but is easy and great fun for kids to make (although… |
Michelle M
Abril de 2010 Intermedio |
2 votos
3504 views
|
||
Spring Carrots...not just for Easter BunniesThe smell of carrots makes me think of Spring. I don't mean carrots cooking on a stove. I mean the scent of… |
Michelle M
Abril de 2010 Intermedio |
1 voto
258 views
|