Todas las recetas » American
Cheese Scallion Bread (No Knead)This is a great bread for sandwiches, toast (with flavored cream cheese - yum!). Use extra sharp cheddar for… |
myra byanka
Abril de 2013 Profesional |
1 voto
3339 views
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West Texas BBQ SauceGeneral purpose sauce for grilled and smoked foods. |
myra byanka
Abril de 2013 Profesional |
1 voto
5440 views
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Refrigerator Cinnamon RollsMake the dough the night before, let rise once, punch down, put in the fridge and bake the next morning. Yum! Makes enough for 18 rolls or so,… |
myra byanka
Marzo de 2013 Profesional |
1 voto
3809 views
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Beans with Burnt EndsBurnt ends are the blackened parts of a brisket that has been smoked. Some people like to cut the ends off, pour on bbq sauce, and cook them another… |
myra byanka
Marzo de 2013 Profesional |
2 votos
3848 views
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Microwave FudgeEasy prep recipe for chocolate lovers. |
myra byanka
Marzo de 2013 Profesional |
1 voto
3361 views
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BBQ Chicken and Turkey Dry RubThis recipe is for grilling, roasting, or the rotisserie. If you are cooking on the grill, use indirect heat until near the end (brown sugar will… |
myra byanka
Marzo de 2013 Profesional |
1 voto
2507 views
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Crockpot Pinto BeansMake these in the slow cooker, or stovetop, and bake some cornbread. Yum! Usually, I make pintos with tomato sauce, but chile sauce adds a nice… |
myra byanka
Marzo de 2013 Profesional |
1 voto
3175 views
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Four Oriental Salad DressingsThese are all great with mixed greens, carrot slivers, cucumbers, and tomatoes. |
myra byanka
Marzo de 2013 Profesional |
2 votos
4763 views
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Favorite French DressingsCollected from church or junior league cookbooks. All delicious. |
myra byanka
Marzo de 2013 Profesional |
1 voto
2870 views
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Homemade Beef Dry Onion Soup MixI keep jars of Orrington Farms Broth Bases on hand, which taste better than granules and canned broths, and are… |
myra byanka
Marzo de 2013 Profesional |
1 voto
5109 views
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