Todas las recetas » Shellfish
MUSSEL fennel Sambuca ROQUEFORTFRANCE and ITALY do the hustle with fresh cultured MUSSELS. A rustic culinary sophistication was achieved by a few unexpected twists. The flavours… |
Foodessa
Diciembre de 2010 Profesional |
2 votos
1923 views
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Spicy Cajun Crab CakesThese divinely delicious crab cakes are easy to make and guaranteed to please, especially when served with my Seafood Bechamel Sauce! Cest bon,… |
Marguerite
Septiembre de 2010 Intermedio |
2 votos
5636 views
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Garlic Prawns in Just 3 Steps!I learnt this dish from my late uncle who was a fabulous cook. I used to watch him in the kitchen & he was one of those who had inspired me to cook… |
Blackswan
Agosto de 2010 Avanzado |
3 votos
9103 views
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Shrimp, Couscous, Peas & PistachiosSo simple, so good...so try it! Great mouth feel of smooth and crunchy. Pretty on the plate, too. |
Nanette
Julio de 2010 Avanzado |
2 votos
1052 views
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Tangy ARTICHOKE and LOBSTER Salad platterA lunch splurge...on smoked salmon, lobster and sparkling wine. We certainly thoroughly enjoyed our splurgy… |
Foodessa
Julio de 2010 Profesional |
1 voto
1734 views
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Grilled ShrimpThis is a very tasty grilled shrimp recipe. The ingredients don't sound like they would go together that well, but the result is fantastic. Try… |
Nancy Miyasaki
Mayo de 2010 Intermedio |
7 votos
8813 views
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Seafood Paella
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Debi Shawcross
Marzo de 2010 Profesional |
2 votos
5094 views
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Spicy Honey Lime Shrimp with Tropical CouscousSweet spicy shrimp served with coscous with a tropical twist. |
Greg Winkler
Marzo de 2010 Avanzado |
3 votos
2468 views
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Oyster FrittersThis recipe makes 8 appetizer-sized or 4 main course-sized servings |
Evelyn Scott
Marzo de 2010 Avanzado |
1 voto
1523 views
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Caribbean Crab SouffléA spicy crab soufflé - it's equally delicious made with lobster. |
Evelyn Scott
Febrero de 2010 Avanzado |
2 votos
1594 views
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