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Todas las recetas » Shellfish

MUSSEL fennel Sambuca ROQUEFORT

MUSSEL fennel Sambuca ROQUEFORT

FRANCE and ITALY do the hustle with fresh cultured MUSSELS. A rustic culinary sophistication was achieved by a few unexpected twists. The flavours…

Foodessa
Diciembre de 2010
Profesional
2 votos
1923 views
Spicy Cajun Crab Cakes

Spicy Cajun Crab Cakes

These divinely delicious crab cakes are easy to make and guaranteed to please, especially when served with my Seafood Bechamel Sauce! Cest bon,…

Marguerite
Septiembre de 2010
Intermedio
2 votos
5636 views
Garlic Prawns in Just 3 Steps!

Garlic Prawns in Just 3 Steps!

I learnt this dish from my late uncle who was a fabulous cook. I used to watch him in the kitchen & he was one of those who had inspired me to cook…

Blackswan
Agosto de 2010
Avanzado
3 votos
9103 views
Shrimp, Couscous, Peas & Pistachios

Shrimp, Couscous, Peas & Pistachios

So simple, so good...so try it! Great mouth feel of smooth and crunchy. Pretty on the plate, too.

Nanette
Julio de 2010
Avanzado
2 votos
1052 views
Tangy ARTICHOKE and LOBSTER Salad platter

Tangy ARTICHOKE and LOBSTER Salad platter

A lunch splurge...on smoked salmon, lobster and sparkling wine. We certainly thoroughly enjoyed our splurgy…

Foodessa
Julio de 2010
Profesional
1 voto
1734 views
Grilled Shrimp

Grilled Shrimp

This is a very tasty grilled shrimp recipe. The ingredients don't sound like they would go together that well, but the result is fantastic. Try…

Nancy Miyasaki
Mayo de 2010
Intermedio
7 votos
8813 views
Seafood Paella

Seafood Paella

Debi Shawcross
Marzo de 2010
Profesional
2 votos
5094 views
Spicy Honey Lime Shrimp with Tropical Couscous

Spicy Honey Lime Shrimp with Tropical Couscous

Sweet spicy shrimp served with coscous with a tropical twist.

Greg Winkler
Marzo de 2010
Avanzado
3 votos
2468 views
Oyster Fritters

Oyster Fritters

This recipe makes 8 appetizer-sized or 4 main course-sized servings

Evelyn Scott
Marzo de 2010
Avanzado
1 voto
1523 views
Caribbean Crab Soufflé

Caribbean Crab Soufflé

A spicy crab soufflé - it's equally delicious made with lobster.

Evelyn Scott
Febrero de 2010
Avanzado
2 votos
1594 views