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Hollandaise SauceThis recipe uses clarified butter to emulsify the sauce. To keep this sauce from breaking, keep it warm, but not hot. Equipment: wire whisk |
myra byanka
Diciembre de 2012 Profesional |
1 voto
2929 views
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Saffron Rice with Meatballs; Quick Spiced Potatoes and Cauliflower with Baby Shrimp: A Review of The Bengali Five Spice ChroniclesO… |
Laura Tabacca
Diciembre de 2012 Avanzado |
1 voto
801 views
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Chicken and Cauliflower in Coconut and Mustard Sauce & a #Giveaway!The giveaway will be open until Saturday, December 15, 2012, midnight EST.… |
Laura Tabacca
Diciembre de 2012 Avanzado |
1 voto
1408 views
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Honey Spice ButterPerfect for so many uses - biscuits, bread, desserts, this simple recipe will delight every diner, guest or family. And it seems so extraordinary… |
Amos Miller
Diciembre de 2012 Profesional |
4 votos
6880 views
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Easy Texas ChiliSaute the beef and open some cans. Thirty minutes later you have a wonderful pot of chili. The cost of this recipe is about $2.00 per person,… |
myra byanka
Diciembre de 2012 Profesional |
1 voto
8085 views
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Homemade Chili SeasoningMake a jar of this and keep it on hand to add to chili, ground beef for tacos or enchiladas, etc. Give it as a gift, too. |
myra byanka
Diciembre de 2012 Profesional |
1 voto
6677 views
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Korean Spicy Stir-Fried Squid (Ojingeo Bokkeum)Ojingeo Bokkeum, Korean spicy stir-fried squid is one of my favorite dish to order in a Korean restaurant. I… |
Little Corner of Mine
Noviembre de 2012 Intermedio |
1 voto
342 views
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Sausage Cheese Mini Meatballs with Cranberry SauceBased on a recipe from a dog park buddy, this easy appetizer is spicy and sweet. |
myra byanka
Noviembre de 2012 Profesional |
2 votos
4912 views
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Tex-Mex Tacos al CarbonUse marinated steak, skirt steak or flank steak (my fave) for these grilled beef tacos. Serve with warm flour or corn tortillas. If you like beef… |
myra byanka
Octubre de 2012 Profesional |
1 voto
4355 views
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Persian Beef Khoresh with Tart PeachesWe made this khoresh in the first few weeks of September, when the air was just turning cooler but the farmers’… |
Laura Tabacca
Octubre de 2012 Avanzado |
1 voto
622 views
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Spicy food club
