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Todas las recetas » Desserts » Birthday party

Tea-Time Orange Cake Recipe

Tea-Time Orange Cake Recipe

With some Kinnow Oranges in hand, the first and the obvious recipe choice was a Tea-Time Orange Cake. The tanginess of oranges, the subtle sweet…

Hina Gujral
Abril de 2016
Avanzado
3 votos
4963 views
Basundi Recipe (Gujarati Milk Pudding)

Basundi Recipe (Gujarati Milk Pudding)

Basundi Recipe is a traditional Gujarati milk pudding laced with the rich flavor of saffron and dry fruits. We…

Hina Gujral
Agosto de 2015
Avanzado
1 voto
2422 views
Pista Badam Kulfi

Pista Badam Kulfi

Kulfi is a creamy, dense and rich frozen dessert from the Indian subcontinent, rightly called as the traditional Indian ice cream. This…

Hina Gujral
Marzo de 2015
Avanzado
1 voto
2268 views
Tam Tim Krob - (Rubies In Coconut Milk)

Tam Tim Krob - (Rubies In Coconut Milk)

a Thai dessert - sengkuang/sweet turnip coated with tapioca flour and served with sugar syrup and coconut milk.

Navaneetham Krishnan
Febrero de 2015
Intermedio
1 voto
2873 views
Fruit Cream Recipe

Fruit Cream Recipe

Over the years fruit cream has gained status of most commercial and well liked dessert, which has modest appearance of chilled cream loaded with…

Hina Gujral
Febrero de 2015
Avanzado
1 voto
2424 views
Pandan Coconut Panna Cotta

Pandan Coconut Panna Cotta

Creamy with coconut cream and served with a heap-full of fruit cocktail.

Navaneetham Krishnan
Octubre de 2014
Intermedio
1 voto
2254 views
Mango Kulfi

Mango Kulfi

Chilled, creamy-mango, nutty flavoured dessert/ice-cream, subtly infused with cardamom and saffron strands.

Navaneetham Krishnan
Octubre de 2014
Intermedio
1 voto
2049 views
Pumpkin Sago Dessert

Pumpkin Sago Dessert

Simple dessert with five ingredients; pumpkin, sago, coconut milk, pandan/screwpine leaves and palm sugar.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
2632 views
White Fungus & Gingko Nuts Dessert

White Fungus & Gingko Nuts Dessert

White fungus simmered with dried longans, gingko nuts, rock sugar and pandan leaves.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
2658 views
Plum Kulfi

Plum Kulfi

When I started making it I was very much skeptical about the taste with confused thoughts and fingers crossed I waited until it was frozen, me and…

Hina Gujral
Julio de 2014
Avanzado
1 voto
3241 views