Todas las recetas » Appetizers & snacks » Cinco de Mayo
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Spicy Chicken Ranch FoldoversThere is a restaurant in Frisco, TX called Burger Girl that we love. I'm assuming they probably have really great burgers since that's what they are… |
Beth Roan
Junio de 2012 Intermedio |
1 voto
1443 views
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Skinny, Mini Mexican Meatball Tostada AppetizersDelight your guests with these itty, bitty meatballs atop a mini tostada. This is such a yummy and simple… |
Skinny Kitchen with Nancy Fox
Junio de 2012 Profesional |
5 votos
26400 views
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Easy Tres Leches CakeThis is an easy to prepare cake mix recipe version of the popular Mexican confection. It is a very moist cake, once the three milks have saturated… |
myra byanka
Mayo de 2012 Profesional |
1 voto
7479 views
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Mexican Street Vendor Grilled CornThis is sold as a snack in Mexico, but happens to make a great side dish, too. |
myra byanka
Abril de 2012 Profesional |
2 votos
5832 views
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Fire Roasted Poblano Corn SalsaWe’re getting closer to summertime and you know what that means- Corn will be in abundance everywhere! What to do with all that corn? Well, grill it… |
Robyn Medlin
Marzo de 2012 Intermedio |
1 voto
2422 views
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Chipotle Black Bean SalsaThis is a very yummy and healthful salsa. It is low in calories, low in fat, and the beans add protein. |
Kerri Bishop
Febrero de 2012 Intermedio |
1 voto
3495 views
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CEVICHE! ~ Costa Rican StyleMy buddy, Ed, of Puerto Rican descent, spent his time in the Air Force in Central and South America. Ed's favorite dish: ceviche! He tells endless… |
Amos Miller
Enero de 2012 Profesional |
7 votos
113597 views
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Crispy Triple Cheese n' Chorizo Jalepeno PoppersThis recipe is an adaptation from a recipe featured in Saveur no. 144. I made these jalepenos uniquely my own… |
Smokinhotchef
Enero de 2012 Avanzado |
1 voto
3771 views
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Mexican-Style Hot Salsa SauceA quick, ready to eat and low calorie homemade hot salsa sauce to add spice to your life and cooking. Will make your sweat. |
Micheline
Agosto de 2011 Intermedio |
2 votos
8157 views
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chicken tacosThis came from a best friend of mine she passed away last year I miss her a lot we cooked together a lot this recipe is in memory of her |
annie
Marzo de 2011 Intermedio |
1 voto
2136 views
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Tex-Mex, Southwestern, and Latin…
