Todas las recetas » Desserts » European
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Butternut Block CakeThe softest, moistest, sweetest cake you’ll ever eat… This recipe makes 1 loaf. |
Hungry Jenny
Febrero de 2010 Intermedio |
2 votos
4309 views
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Vino Cotto (Vincotto) Cheesecake BarsA light-textured cheesecake filling over an amazing almond flour crust! |
Deena Montillo
Enero de 2010 Intermedio |
6 votos
8041 views
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CANNOLI MARTINI DESSERTAn award-winning recipe to create an elegant alternative to traditional Italian cannoli--a definite crowd pleaser! Authentic vino cotto (vincotto)… |
Deena Montillo
Enero de 2010 Intermedio |
7 votos
18080 views
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What's for Dessert?!
What's for Dessert is a group I created where foodies can talk and share some of their favorite desserts! Enjoy~
