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Curt's Italian Stuffed Pizza Pizzone PieNot sure where my son picked this name Pizzone, but it fit, so that's what it is (smile)I love that it's kind… |
Claudia lamascolo
Febrero de 2012 Profesional |
2 votos
597 views
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Drying Herbs and Freezing Zests!Some great tips from Tips and Helpful Hints Group... come join and help us with your favorites, ideas,… |
Claudia lamascolo
Febrero de 2012 Profesional |
3 votos
3940 views
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Super Quick MinestroneThis is one of the best Minestrone I have made. I wish it made a bigger pot!Bring a large pot of salted water to a boil over high heat. Add the… |
Patricia Stagich
Febrero de 2012 Profesional |
1 voto
431 views
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Nutella Rocher Pudding Cakes World Nutella Day February 5th 2012Celebrating World Nutella Day Sara from Ms. Adventures in Italy and… |
Claudia lamascolo
Febrero de 2012 Profesional |
1 voto
625 views
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Baked Penne with Veal BologneseThe sauce for this pasta is more of an Italian-American Meat sauce made with ground beef and veal. I usually use a mixture of beef and pork. I… |
Patricia Stagich
Febrero de 2012 Profesional |
1 voto
809 views
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Caper - Yogurt coated - Tomato Pesto Salmon fillets...with a side of Potatoes, Lentils, roasted Peppers and parsley salad. Caring for our precious HEARTS with… |
Foodessa
Febrero de 2012 Profesional |
1 voto
1953 views
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Tomato Parmesan Salmon fillets...on a bed of Potatoes, Zucchini and caramelized onions. Caring for our precious HEARTS with Salmon's generous OMEGA-3 fatty acids. For a… |
Foodessa
Febrero de 2012 Profesional |
2 votos
1856 views
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Linguine with Rock Shrimp, Anchovies and Aglio e Olio Plus VideoHeat 3 tablespoons of oil in a large, fry pan over medium heat. Add the… |
Claudia lamascolo
Febrero de 2012 Profesional |
1 voto
404 views
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Mushroom Roasted Peppers Calzone using Ciabatta DoughThis is what happens when you overstuff it with cheese. I say there is never enough cheese so I decided to show… |
Claudia lamascolo
Febrero de 2012 Profesional |
1 voto
572 views
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Alcohol SubstitutionsHere is a good substitute if you don't want to use alcohol |
Claudia lamascolo
Febrero de 2012 Profesional |
1 voto
9078 views
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Whats' Cookin' Italian Cuisine
