Panna Cotta with Ginger Roasted Plums

Buon Giorno!Busy week here at Casa B- it seems like between doctors, sporting events, packing, and cooking for…

A Fruit That Descended from Paradise – Figs Poached in Red Wine

Artists have painted the fig leaf to depicted modesty. But the fruit is sweet and alluring. This recipe is…

Guineafowl Ravioli with Porcini Mushrooms

Flavorful Ravioli Recipe

EGGPLANT parmesan cheese RED PEPPER loaf

A superbly turned out rustic vegetable loaf born out of forgetfulness! I had actually forgotten that the…

Crockpot Stuffed Zucchini Recipe

I was just so happy to have some of the past back and just for a moment felt like she was here with me. Just…

Balsamic tomatoes and carrots salad

A different way to eat tomatoes, made "en confit" with balsamic vinegar.

Mutton Stew

Mutton Kurma

Gulab Jamun

Timbale di Pasta

Tonight we are celebrating Mr B's birthday! (Hi Daddy! Happy Birthday! I love you~ Allie)His favorite dinner EVER is chicken parmesan, so that's…