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Raciónes: 6

Ingredientes

Cost per serving $0.34 view details

Direcciones

  1. Cook the maple sirup, cream, and butter for 9 min after the boiling point is reached. Remove from heat, add in the nut meats and extract and stir for 5 min. Pour into buttered pans and when cold, cut into squares.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 57g
Recipe makes 6 servings
Calories 172  
Calories from Fat 155 90%
Total Fat 17.72g 22%
Saturated Fat 11.73g 47%
Trans Fat 0.0g  
Cholesterol 47mg 16%
Sodium 72mg 3%
Potassium 77mg 2%
Total Carbs 2.61g 1%
Dietary Fiber 0.6g 2%
Sugars 0.58g 0%
Protein 1.39g 2%
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